Kitchen Corner
We love eating good food, especially when it compliments our coffee and beer.
Because of that, we wanted to share our favorite recipes, food-pairings, and restaurants with you so that you can enjoy them too.
How to Dry and Prepare Spent Grains
Don’t throw away your grains after homebrewing a batch of beer. Learn how to dry and prepare spent grains and add them to some of your favorite recipes!
Spent Grain Oatmeal Cookies
Made from the spent grains of our homebrew adventures, these Spent Grain Oatmeal and Chocolate Chip cookies are the perfect treat for any occasion!
Spent Grain Pretzels
Our favorite October food pairing: Spent grain pretzels and Homebrew Lager! Don’t miss out on this recipe.